From Mexico to Orange County: How Gilberto Built Pasta Della Nonna
When guests enter Pasta Della Nonna in Goshen, New York, they find warm lighting, handmade pasta, and attentive service. Behind it is owner Gilberto, whose journey from Mexico to the U.S. shaped a restaurant built on food, service, and consistency.
7/3/2026 4:18:18 PM