The Epping Club’s dual Mother’s Day experiences

THE EPPING CLUB will honour mothers with two special dining options on Mother’s Day, featuring a buffet breakfast in its newly renovated Grand Salon and a seafood buffet lunch in the Grand Ballroom. The breakfast service offers a hotel-style spread including hot breakfast items, pastries, cereals, fresh fruit and a juice bar. Sittings are available at 8am, 8.30am, 9am and 9.30am. The lunch buffet features seasonal seafood, traditional carvery, chef’s selection of hot dishes, salads, antipasto and house-made desserts. Lunch sittings commence at noon, 12.30pm, 1pm and 1.30pm. Both experiences include a complimentary Mimosa or sparkling wine for mothers on arrival, live music entertainment, standard tea and coffee and access to a foyer photo booth. Mothers will also receive a take-home gift. Children aged two years and under dine free but require a $0 ticket for seating allocation. The club’s Grand Salon recently underwent renovation to accommodate the expanded Mother’s Day programme. Bookings are essential and can be made online at www.eppingclub.com or through Customer Service on 9876 4357. CHECK OUT THE LATEST EDITION OF THE WEEKLY TIMES BY CLICKING BELOW! window.df_option_74255 = {"source":"https:\/\/www.weeklytimes.com.au\/wp-content\/uploads\/2026\/04\/TWT290426.pdf","outline":[],"overwritePDFOutline":false,"pageSize":"0","slug":"the-weekly-times-29th-april-2026","wpOptions":"true","id":74255}; if(window.DFLIP && window.DFLIP.parseBooks){window.DFLIP.parseBooks();} The post The Epping Club’s dual Mother’s Day experiences appeared first on THE WEEKLY TIMES.